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First-Taste Guide to FreisaThe Red Wine Grape with the Widest Spectrum of Styles in Piedmont
First Taste GuideMay 24, 2018 -
Where to Stay in Barbaresco: Langhe Country House B&BOr, What Happens When an Architect/Sommelier Opens a B&B
Barbaresco DOCGMay 18, 2018 -
Weekend Wine Pick: Verdicchio del Castelli di Jesi from Garofoli300 Words (Or So) on Two Intriguing Wines from Marche, Italy
Good Value WineMay 4, 2018 -
Big Barolo from Rocche dei ManzoniAn Interview with Winemaker Rodolfo Migliorini
Barolo DOCGMay 2, 2018 -
White Wines of Friuli-Venezia Giulia: Wine Tasting ReportWe Did the All-White Flight and It Came Out Alright
Collio DOCApril 23, 2018 -
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Two Other Grand Cru Riesling from Alsace to Try450 Words (Or So) on a Few More Grand Cru Riesling
AlsaceApril 10, 2018 -
Trentino White Wine: Class is in Session400 Words (Or So) on a Springtime White Wine
ItalyMarch 28, 2018 -
Braida Bricco dell’Uccellone Barbera d’AstiOne of Barbera's Biggest Fans Meets Barbera's Biggest Star
Barbera d'Asti DOCGMarch 19, 2018 -
Kindred Spirits: A New World and Old World SyrahEvoking a Similar Mood with Stolo and Julien Cécillon
Wine Buyer's GuidesMarch 14, 2018 -
Where to Stay in the Verona Wine CountryUnplugged in Bardolino at Villa Cordevigo
Best Places to Sip WineMarch 8, 2018 -
A Wine Lover’s Guide to VeronaEssential Experiences in Italy's Greatest City for Wine
Best Places to Sip WineMarch 5, 2018 -
First-Taste Guide to LuganaRefreshing White Wines From the Shores of Lake Garda
First Taste GuideFebruary 22, 2018 -
An Etna Rosso for Any Table550 Words (Or So) on a Superb Wine with Superb Service
ItalyFebruary 14, 2018 -
Break That Pairing: Girl Scout Cookies and WineA Complete Waste of Time? Almost.
Break That Wine PairingFebruary 10, 2018
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