Chianti Classico Summer: 12 New Annata Wines to Buy
These Entry-Level Wines are Simply Delicious
My New Book Is Here
After 18 months of researching, writing, editing, revising, laying out and publishing, I am proud to present Opening a Bottle: Italy, my love letter to Italy complete with 160+ photos.
“Opening a Bottle: Italy takes us to what matters about wine,” says Andrew Jefford. “Its stories, its creators, its power to illuminate.”
Now available in hardcover via BookBaby and E-book exclusively through Opening a Bottle.
What I Am Working On ...
Producing a book has required all of my focus this summer. But new stories, guides and reports are on the way, starting with brand-new First Taste Guides to Barbaresco as well as one on Chianti Rufina.
Italian Wine Tasting Reports
Available to paying subscriber. Curated picks plus the story on why these wines matter. Sign up.
100 Wines to Admire
Opening a Bottle: Italy includes a lengthy section profiling the 100 most compelling wines I’ve encountered there. From iconic to emerging, classic to progressive, this list will give Italian wine drinkers years of pleasure seeking at home.
Explore the book and order a limited edition signed copy today (U.S. only). Also available as hardcover via BookBaby and E-book.
More Wines to Admire
Unlock our collection of detailed, context-rich wine reviews by becoming a paid subscriber to one of the most thoughtful and visual wine websites out there.
Take a Peek Inside the Book
Opening a Bottle: Italy features 18 chapters that dive into some of the most compelling wineries in Italy. From the labor-intensive sweet wine of Pantelleria to the gonzo extravagance of a wine made in the Venetian lagoon, this book goes places.
Now available in hardcover via BookBaby as well as E-book exclusively through Opening a Bottle.
Thank You Wine Industry Subscribers
Your support keeps this publication going. Scroll through the logos below and visit these pages to discover their world-class wines in our editorial. See all Wine Industry Subscribers.
