Find recommendations of wines from Italy with this extensive archive of writings, wine articles, reviews and stories from Opening a Bottle.
Nebbiolo Fan Club: Pelissero, Scerscé, Cantina del Pino
A Recap From Our Inaugural Virtual Tasting, and Remembering Renato Vacca
And Now a Word from the Master of Timorasso
Walter Massa on the Rise of Timorasso and a Review of His Derthona
What Is Lumassina and Should I Drink It?
Yes, You Should ... Preferably Before Summer Ends
Three Wines from Barone Pizzini
Franciacorta Winemaker Silvano Brescianini Discusses Biodiversity and Sparkling Wine
Introducing Opening a Bottle Wine Photography
My High-Resolution Images Are Now Available for Home Decor and More
Joy by the Sea: Marisa Cuomo Costa d’Amalfi Ravello Bianco
450 Words (Or So) on Salt-Kissed Heroics
Singular Wine: Rosso di Montalcino from Padelletti
650 Words (Or So) on What Montalcino Gets Right
Why Barone Pizzini is Essential One of Franciacorta’s founding estates and the most established of its organic...
Nebbiolo Fan Club: Bartolo Mascarello, Principiano, ARPEPE
Three Wines Where Nebbiolo Nears Perfection
Donatella Cinelli Colombini
Why Donatella Cinelli Colombini is Essential Sangiovese claims more vineyard land than any other grape in Italy,...
Why Passopisciaro is Essential When Andrea Franchetti first arrived on Etna in 2000, he found a vineyard...
Loving Wine in the Time of Coronavirus
Reconciling the Frivolity of Wine Consumption During a Pandemic