Read about the pros and cons of high-alcohol wines — a frequent point of contention — with this archive of wine articles from Opening a Bottle.
Braida Bricco dell’Uccellone Barbera d’Asti
One of Barbera's Biggest Fans Meets Barbera's Biggest Star
Reconsidering Amarone della Valpolicella
475 Words (Or So) On a Wine That Changed My Mind
Gary Farrell Russian River Valley Pinot Noir
200 (or So) Words on a Wine I Enjoyed
Things to Know When Shopping for Oregon Pinot Noir
On our recent trip to Oregon, my family and I arrived in the Willamette Valley on Father’s...
Lirac Rouge from Domaine de la Mordorée
A Wine That Punches Too Hard
Klinker Brick Zinfandel: This One Goes up to 11
A Brash, 15.8% Alcohol Zin