View the entire archive of wine articles about wines made from the Chardonnay grape from Opening a Bottle.
The Wines… One of Franciacorta’s founding estates and the most established of its organic producers, Barone Pizzini...
Four Wines from Passopisciaro of Sicily’s Etna
Embracing the Rapturous Ferocity of a Volcano in Uncertain Times
The Top 10 Wines of 2019
And 90 Other Compelling Wines That I Loved
First-Taste Guide to Trentodoc
Get to Know This Sparkling Wine from the Italian Alps
Three Wines from Alois Lageder
Battling Climate Change with a Bag of Tricks
The Wines… Makers of supremely crafted, age-worthy, traditional-method sparkling wine, Cesarini Sforza has the distinct advantage of...
A Master Turned Apprentice at Domaine Dujac
Our First Guest Writer Reflects on Toil, Terroir and Craft in Burgundy
Daniel-Etienne Defaix Chablis Vieilles Vignes
And a Stream-of-Conscious Give-and-Take with a Well-Written Tech Sheet
The Wines… Chablis’ largest land-owner and largest producer is also one of its finest. For fans of...
A Toast with Bérêche & Fils
500 Words (or So) on a Midlife Crisis with Champagne
The Wines… Don’t be fooled by the sheer volume of wine produced by Alois Lageder. Yes, there...
White Burgundy from Château Fuissé
375 Words (Or So) on Decently Valued White Burgundy